A rustic dining table with candles, vegetables, and napkins, set in a room with patterned wallpaper, mirrors, and chandeliers.
The image features the logo for Borders & Beyond Coffee, with the text written in a cursive, decorative style in white on a black background.

Baker’s Table is a fine dining farm-to-table experience.

Opened in 2018 and located in historic Newport, Kentucky, Baker’s Table is Chef Dave’s flagship restaurant.

It serves a monthly-changing six course tasting menu tinspired by the changing of the seasons in the Ohio Valley.

BOOK A TABLE
SEE THE MENU
Close-up of a plate with sliced strawberries, radishes, and peach slices, garnished with green onions, on a wooden table.
Two women enjoying a dinner at a cozy restaurant, one holding a glass of red wine, surrounded by plates, glasses, and candles on a wooden table.
A close-up of a glass of red liquid with foam on top, placed on a wooden surface.
Close-up of a bowl with roasted or grilled vegetables, including carrots, zucchini, and eggplant, garnished with herbs and accompanied by small dollops of cheese or cream.
A couple enjoying drinks and toasting in a warmly lit restaurant with candles and large windows.
Assorted fresh herbs on a wooden surface, including basil, rosemary, thyme, lavender, and sage.
A man wearing glasses and a blue apron, standing at a wooden workbench, is using a pasta roller machine to flatten green dough. The background features a brick wall with a decorative framed panel.
A cocktail in a tall, elegant glass with a frothy white top, garnished with a green leaf pattern and small yellow circles, set against a split black and white background.
A variety of gourmet dishes on a wooden table, including pasta, salads, and desserts, garnished with fresh herbs and edible flowers.
A plate of cooked asparagus spears topped with herbs and pink peppercorns, with a drizzle of green sauce on a white plate with a brown rim, on a wooden table.
Person placing a green herb on a plated dish with a piece of toasted bread and a creamy sauce with vegetables, on a wooden table.
Person cutting into a dish of fried fish topped with sauce and a poached egg, served with pesto pasta, on a wooden table.